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Lesson | Value of Food: Adding value through presentation

This is a companion video for the Value of food: Adding value through presentation. Executive Chef Katherine Jones explains just one of the ways she adds value to her culinary creations using art…

From  Michelle Parada 0 likes 1 plays 0  

Video Recording - Fri Feb 18 2022 16:45:13 GMT-0700 (Mountain Standard Time)

From  Shawna Richards 0 likes 1 plays 0